Luxury Gluten Free Cake with fresh Blueberries
Our freshly baked Gluten Free Cake is ideal for every occasion. Four layers of moist gluten free vanilla sponge with whole blueberries, filled with silky blueberry Swiss meringue buttercream. In addition it is covered with purple ombre effect buttercream icing to create this stunning look. Then decorated with fresh blueberries and edible cornflower petals for the perfect finish. Being gluten free doesn’t mean you have to miss out! Not only that you’ll have a wheat free gorgeous cake, but your guests won’t even feel the difference.
Please, allow us at least 24 hours notice when placing your order, to make sure we will be able to create if for you on time!
This cake is NOT suitable for people with coeliac disease as it is made in a kitchen handling wheat!!!
If you need a delivery outside Harlow, please contact our team.
6″ – 10-12 portions
8″ – 14-16 portions
Please store your cake at room temperature in a cool dry place. Ideally consume within 3 days of collection/delivery.
Allergy Advice: This product contains milk, eggs!